Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, ramen-breaded cutlets. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Ramen-breaded Cutlets is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Ramen-breaded Cutlets is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook ramen-breaded cutlets using 4 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Ramen-breaded Cutlets:

1. Get Instant Ramen (w/ Salt-flavored seasoning)
2. Prepare Chicken tenders
3. Prepare Flour dissolved in water (for coating)
4. Take Vegetable oil for deep frying

Instructions to make Ramen-breaded Cutlets:

1. Remove the sinews from the chicken tenders and put the chicken in a plastic bag.
2. Add the soup powder from the salt-flavored ramen to the chicken and rub it in well.
3. Seal the bag tightly and put it in the refrigerator for some time to absorb the flavor. This time I left it overnight.
4. Prepare the ramen crumbs for coating while the chicken is in the fridge.
5. Break up the ramen noodles lightly and put them in a plastic bag. Wrap a towel around a rolling pin and crush the noodles.
6. When the noodles are somewhat crushed, roll the rolling pin over the bag as if rolling out cookie dough.
7. It should look like this. All crushed up.
8. Take out the chicken tenders. Mix the sesame seeds that come with the ramen noodles, and the flour dissolved in water, to make a batter. Dip the chicken in the batter and roll in the ramen noodle crumbs.
9. Deep fry. If you fry them twice, they'll be nice and brown and crisp. The ones in back in the photo were fried twice, and the ones in front were fried once.
10. Deep fry any leftover ramen crumbs. They'll taste like Baby Star Ramen. Season as you wish.
11. Ready to serve.
12. Crispy Crunchy Enjoy freshly fried, with beer.
13. This is another variation using salt-flavored ramen. ID: 2231013 Omelette with Salt-Flavored Fried Noodles Using Instant Ramen.

So that’s going to wrap it up with this special food ramen-breaded cutlets recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!