Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, beef teriyaki serve with brown rice. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Beef Teriyaki Serve with Brown Rice is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Beef Teriyaki Serve with Brown Rice is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook beef teriyaki serve with brown rice using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Beef Teriyaki Serve with Brown Rice:

1. Take thinly sliced beef (rum steak)
2. Make ready small of sliced onion
3. Prepare grated ginger
4. Make ready garlic finely chopped
5. Get soy sauce
6. Prepare sugar
7. Prepare sesame oil
8. Get cooking oil
9. Make ready Salt and White pepper
10. Take Chopped spring onion for garnish

Instructions to make Beef Teriyaki Serve with Brown Rice:

1. In a pan fry, heat cooking oil over medium heat. - Sauté sliced onion with cooking oil for about 2 minutes until fragrant. Then add garlic and grated ginger and continue to cook for 1 minute.
2. Add beef, soy sauce, and sugar. Stir until well combined and allow them to be cooked for 3 minutes. - Add salt, sesame oil and white pepper, stir again. - Turn off the heat. - Served with rice and garnish with chopped spring onion.

So that’s going to wrap it up with this special food beef teriyaki serve with brown rice recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!