Recipe of Award-winning Quick and Easy Vegan Stir Fry

Quick and Easy Vegan Stir Fry
Quick and Easy Vegan Stir Fry

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, quick and easy vegan stir fry. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Quick and Easy Vegan Stir Fry is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Quick and Easy Vegan Stir Fry is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook quick and easy vegan stir fry using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Quick and Easy Vegan Stir Fry:
  1. Prepare 2 large courgettes from my garden
  2. Take Mushrooms
  3. Prepare Onion
  4. Get 1 garlic clove
  5. Take Red Pepper
  6. Make ready Soy sauce
  7. Make ready Rice noodles
Instructions to make Quick and Easy Vegan Stir Fry:
  1. Fry an onion in some olive oil until soft. Add the other vegetables chopped.
  2. Cook on medium heat for 10 minutes. Stir occasionally to stop sticking and to cook evenly.
  3. Bring a pan of water to boil and add rice noodles. Simmer for a few minutes until soft. Strain.
  4. Serve the noodles with the vegetables on top.
  5. Enjoy!

So that is going to wrap this up for this exceptional food quick and easy vegan stir fry recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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