Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, dates and mixed dryfruits ladoo. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Dates and mixed dryfruits ladoo is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Dates and mixed dryfruits ladoo is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook dates and mixed dryfruits ladoo using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Dates and mixed dryfruits ladoo:

1. Get 10-15 almonds (roughly chopped)
2. Take 10-15 cashewnuts (roughly chopped)
3. Take 10-15 pistachios
4. Take 20-25 raisins or as per your choice
5. Make ready 1 tablespoon muskmelon seeds or magaztari(optional)

Instructions to make Dates and mixed dryfruits ladoo:

1. Chop dates roughly then coarsely grind itni a mixer jar.
2. Take a kadhai, dry roast almonds, cashewnuts pistachios, melon seeds on low heat for 4 to 5 minutes. Then remove it and keep aside.
3. In the same kadhai add dates, roast for 3 to 4 minutes.
4. Add roasted mixed nuts, then add ghee.
5. Switch off the heat and mix it all well.
6. Once cool down mix again. A dough will be formed. Then start making ladoo by dividing it into equal proportion and size.
7. Can be kept in air tight container for longer period of time.

So that is going to wrap it up for this exceptional food dates and mixed dryfruits ladoo recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!