Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, vegetarian stir fry!. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Vegetarian Stir Fry! is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Vegetarian Stir Fry! is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook vegetarian stir fry! using 13 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Vegetarian Stir Fry!:

1. Prepare Quorn pieces (as many as you'd like)
2. Get Long Grain Rice
3. Get Garlic
4. Get Ground Ginger
5. Prepare Mustard powder
6. Prepare Bok Choy
7. Make ready Baby Corn
8. Get Light Soy Sauce
9. Take Beansprouts
10. Take Spinach
11. Prepare Honey
12. Take Salt and Ground Black Pepper (to taste)
13. Take Coriander and Cayenne Chilli Powder (to taste)

Instructions to make Vegetarian Stir Fry!:

1. Steam or boil rice
2. Add soy sauce and garlic to hot wok, stir fry and add salt and pepper
3. Add crushed ginger to wok
4. Add quorn pieces and half a cup of hot water
5. Leave to simmer for 10 minutes
6. Add honey and mustard powder
7. Add all veg and leave to simmer for further 5 minutes on low heat
8. Drain rice and plate
9. Plate the contents on top of rice
10. Add soy sauce and coriander to taste

So that is going to wrap this up with this special food vegetarian stir fry! recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!