Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, smashed yukon potatoes. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Smashed Yukon Potatoes is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Smashed Yukon Potatoes is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have smashed yukon potatoes using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Smashed Yukon Potatoes:
- Make ready Yukon gold potatoes
- Take garlic; smashed and peeled
- Get rosemary; minced
- Get butter; cubed
- Make ready bacon; cooked and diced
- Prepare grated parmesan
- Prepare aged sharp cheddar; shredded
- Get heavy cream
- Take sour cream
- Prepare salt and pepper
Instructions to make Smashed Yukon Potatoes:
- Cover potatoes and garlic with cold, salted water. Boil until potatoes are fork tender. Drain. Return to pot.
- Turn on high heat for one minute to remove excess moisture. Add remaining ingredients. Smash potatoes and fold ingredients together.
- Variations; mustards, fresh herbs, veggie purees…the possibilities are endless!
So that is going to wrap it up with this special food smashed yukon potatoes recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
