Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, cream of mushroom chicken pasta. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cream of mushroom chicken pasta is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Cream of mushroom chicken pasta is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have cream of mushroom chicken pasta using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cream of mushroom chicken pasta:

1. Take 1 lb boneless chicken breast
2. Make ready 1 can cream of mushroom soup
3. Make ready 1 head broccoli
4. Prepare 3 tbsp all-purpose flour
5. Make ready 3 tbsp chicken bouillon
6. Get 1/2 box whole wheat pasta
7. Make ready 1/2 can hot water
8. Get 1 tbsp minced garlic

Instructions to make Cream of mushroom chicken pasta:

1. Put pasta to boil
2. While pasta is cooking add oil to pan to heat. Mix flour and chicken bouillon in a bowl. Coat your chicken breast with flour mixture. Add chicken to pan and brown both sides.
4. Once your pasta is al dente drain and add to your chicken. Pour the cream of chicken soup to the chicken and pasta with half/can of hot water add your garlic cover and simmer for 20 minutes.

So that’s going to wrap this up with this exceptional food cream of mushroom chicken pasta recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!