Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, spinach noodle stir fry *vegetarian. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Spinach Noodle Stir Fry *Vegetarian is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Spinach Noodle Stir Fry *Vegetarian is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have spinach noodle stir fry *vegetarian using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Spinach Noodle Stir Fry *Vegetarian:
- Take 300 gr fresh spinach noodle
- Make ready 1/2 red onion
- Prepare 3 garlic cloves
- Get 2 carrots
- Get 100 gr cabbage
- Prepare 1 bunch bokcoy
- Make ready 1/2 tsp salt
- Get 1/2 tsp pepper
- Get 1 tbsp cooking oil
- Get 100 gr button mushroom
Steps to make Spinach Noodle Stir Fry *Vegetarian:
- Chop red onion, garlic, bokcoy, carrots, cabbage, and mushroom, put aside.
- Pre-heat sauce pan, pour cooking oil, add an egg, scramble it, put it on one side of the sauce pan.
- On the other side, add chopped red onion and garlic, wait until the aroma comes out, add chopped carrots, cabbage and mushroom, stir them and wait until cooked well.
- Add spinach noodle, mix them well with 2 forks for around 5 mins.
- Serve it while hot.
So that’s going to wrap it up for this special food spinach noodle stir fry *vegetarian recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!