Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, creamy corn. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Creamy Corn is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Creamy Corn is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have creamy corn using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Corn:
- Make ready 20 oz corn kernels
- Prepare 1 cup heavy cream
- Get 2 tbsp sugar
- Make ready 2 tbsp butter
- Prepare 1 cup whole milk
- Prepare 1 tbsp cornstarch dissolved in cold water.
- Get 1/4 cup grated parmesan cheese
Instructions to make Creamy Corn:
- In skillet combine cream, sugar, butter, milk and cheese.
- When it comes to boil, lower heat and add in cornstarch dissolved in cold water and stir.
- After sauce has thickened add in corn kernels. Cook till corn is coked through. Add salt and pepper to taste.
So that is going to wrap it up for this special food creamy corn recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


