Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sauté salad. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sauté salad is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Sauté salad is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have sauté salad using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sauté salad:

1. Prepare red onions, chopped
2. Get Bell peppers, sliced
3. Get bag baby spinach
4. Get carton whole button mushrooms
5. Get olive oil, extra virgin
6. Make ready salt

Instructions to make Sauté salad:

1. Sauté chopped onion and sliced bell peppers in olive oil until browned and spinach until thoroughly wilted. These items cook fully at different rates, so cook them individually.
2. Place sautéed veggies in a medium mixing bowl. Slice raw button mushrooms into bowl and mix well.
3. Add salt to taste. Serve warm over rice or alone.

So that is going to wrap it up with this exceptional food sauté salad recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!