Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, sophie's super easy thai red curry. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Sophie's super easy Thai red curry is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Sophie's super easy Thai red curry is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have sophie's super easy thai red curry using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Sophie's super easy Thai red curry:
- Prepare 2 chopped, cooked chicken breasts
- Take 1/2 medium red onion, finely chopped
- Get 1/2 medium white onion, finely chopped
- Prepare 1 tbsp fish sauce
- Get 1 tbsp lime juice
- Take 1 tsp brown sugar
- Take 400 ml can coconut milk
- Take 4 dried kaffir lime leaves
- Take 25 grams chopped coriander
- Get 1 tbsp Thai red curry paste
- Get 100 grams bamboo shoots
- Prepare 100 grams water chestnuts
- Prepare 1/2 tbsp soy sauce
Instructions to make Sophie's super easy Thai red curry:
- Pour a little oil in the bottom of a saucepan and add your chopped onions. Gently heat until they begin to soften.
- Add your Thai red curry paste and continue heating for approximately 1 minute.
- Add your chicken and mix to coat your chicken.
- Pour in your coconut milk, and then add the rest of your ingredients.
- Heat to boiling, then reduce to a simmer for 15 minutes.
- Keep stirring throughout, and when the time is up, serve and enjoy!
- Remove your lime leaves (or use them as garnish). Don't leave them mixed in though, I don't find them great to munch on!
So that is going to wrap it up for this special food sophie's super easy thai red curry recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


