Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, double breaded fried shrimp. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Double breaded fried shrimp is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Double breaded fried shrimp is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have double breaded fried shrimp using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Double breaded fried shrimp:

1. Take 1 lb raw large shrimp (fresh or frozen)
2. Make ready 2 cup flour
3. Take 2 cup Italian bread crumbs
4. Prepare 3 eggs
5. Get 2 tbsp milk
6. Prepare 1/2 tsp salt
7. Make ready 1/2 tsp pepper
8. Prepare 1 strainer
9. Take 1 frying pan
10. Take 1 vegetable oil

Steps to make Double breaded fried shrimp:

1. First, rinse and deshell all the shrimp inside the strainer. If frozen, defrost for 5-7 minutes under cold running water mixing shrimp around a few times to ensure they defrost evenly.
2. Next, dry all shrimp between a few paper towels.
3. Now, wisk eggs and milk together completely and evenly so it makes a light orange colored mix.
4. Next, pour flour and bread crumbs on 2 different plates. This makes it nice and easy to coat the shrimp.
5. Now, dip shrimp in egg and milk mixture, and roll in flour coating evenly. Once all shrimp are rolled and coated, dip floured shrimp in egg/milk mixture once again and roll in bread crumbs coating evenly also. Your shrimp are now ready to be fried!
6. In frying pan, heat a quarter of an inch to a half an inch of vegetable oil on medium low heat until hot. Adjust temperature if need be, but keep in mind Heating the oil too high can result in a grease fire so use caution when pan frying. Once oil is heated, place shrimp in frying pan turning over once one side is golden brown. About 3-5 minutes.
7. Now that all your shrimp are fried, place on paper towels to drain excess oil off. Toss with salt and pepper, and serve with tartar sauce or your other favorite dipping sauce! Enjoy!

So that’s going to wrap it up for this special food double breaded fried shrimp recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!