Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, healthy breakfast skillet. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Healthy Breakfast skillet is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Healthy Breakfast skillet is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have healthy breakfast skillet using 6 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Healthy Breakfast skillet:

1. Get 3/4 cup fairlife skim milk
2. Make ready 1/2 cup + 1 tbsp Kodiak power cake mix
3. Get 3 precooked turkey sausage links diced
4. Get 2 tbsp diced green pepper
5. Get 2 tbsp diced mushrooms
6. Get 1/8 cup shredded low fat Colby jack cheese

Instructions to make Healthy Breakfast skillet:

1. In a small nonstick pan sauté sausage, peppers, and mushroom
2. When vegetables have cooked down add in 1tbsp of pancake mix
3. Add in 1/2 cup of the fairlife skim milk
4. Allow it to thicken then remove from heat
5. Combine your 1/2 cup of pancake mix with 1/4 cup of milk
6. Place mix on the bottom of 5 inch cast iron skillet that has been sprayed (cooking spray)
7. Place sausage mix overtop of pancake layer and top with shredded cheese
8. Cover with foil & Bake in a 350 degree oven for 25-30 minutes
9. Eat in your skillet or remove
10. Nutritional information for MFP tracking

So that is going to wrap this up for this special food healthy breakfast skillet recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!