Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, spicy potato vada. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spicy Potato Vada is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Spicy Potato Vada is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook spicy potato vada using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Potato Vada:

1. Prepare 5/6 Potato
2. Prepare 2 ,onions -
3. Prepare 1 pinch,hing pich
4. Get 1/2 tsp,red chilli powder -
5. Prepare 1 tsp, Jeera
6. Prepare 1 tsp chat masala or lemon,
7. Prepare tsp Salt -1
8. Take 1 ,green chilli
9. Take 1 tsp, Garam masala -
10. Make ready 1/5 cup besan
11. Take pinch,baking soda -
12. Prepare 1 cup Water

Steps to make Spicy Potato Vada:

1. Boil potato peel and mash them,heat a kadahi add jeera hing now add potatoes add salt spices lemon o chat masala
2. Mix them saute them now in another take besan add water slowly add ajwain little bit salt mix it well
3. Batter should b in medium consistency not very thick not very thin now make potato balls dip balls in besan paste and deep fry all the potato balls and enjoy these batata vada with a hot piping of tea
4. Note Not too much watery consistency batter should b not very thin or not very thick

So that is going to wrap this up with this special food spicy potato vada recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!