Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, pineapple beef stir-fry. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Pineapple Beef Stir-fry is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Pineapple Beef Stir-fry is something which I’ve loved my whole life.
Showing you how to make a delicious stir fry pineapple beef. This is a very quick and easy recipe to make. You will love the taste of this Pinapple beef! Skip the takeout and enjoy home-cooked Pineapple Beef Stir-Fry.
To begin with this recipe, we have to prepare a few components. You can have pineapple beef stir-fry using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pineapple Beef Stir-fry:
- Take For the Marinade:
- Get 1 cup unsweetened pineapple juice
- Take 2 Tbsp. cornstarch
- Prepare 1/4 cup chicken or beef broth
- Prepare 2 Tbsp. brown sugar
- Get 2 Tbsp. soy sauce
- Get 1/4 tsp. cayenne pepper
- Take For the Stir-Fry:
- Make ready 1 lb. beef top sirloin, cut strips into thin strips
- Prepare 1 1/2 tsp. olive oil
- Prepare 2 large carrots, thinly sliced
- Take 1 small onion, thinly sliced
- Get 1 red bell pepper, thinly sliced
- Get 1/2 cup fresh snow peas
- Prepare 3/4 cup canned pineapple chunks
- Get 2 cups cooked brown rice
Add the spring onions and pineapple, and return the steak to the pan. Remove beef with a slotted spoon and keep warm. Stir juice mixture; stir into skillet. Add onions, beef and the reserved pineapple; heat through.
Steps to make Pineapple Beef Stir-fry:
- Combine the first five marinade ingredients. Add the sliced beef to a large re-sealable plastic bag, pour in ½ cup of marinade, and let sit for 30 minutes in fridge.
- In a small bowl, whisk cornstarch and the rest of the marinade until smooth.
- Drain and discard meat marinade. In a large nonstick skillet, stir-fry beef in oil for 2-3 minutes, then set aside.
- Stir-fry sliced carrots and onion in skillet for 5 minutes. Add red pepper and peas; stir-fry 3-4 minutes longer.
- Stir cornstarch mixture and add to the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Add beef and pineapple chunks; heat through.
- Serve with brown rice.
Stir juice mixture; stir into skillet. Add onions, beef and the reserved pineapple; heat through. Combine marinade and cornstarch in bowl. Sliced pieces of sirloin steak are stir fried with carrots, onions, green peppers, snow peas and pineapple to create a flavorful and colorful main dish. Stir fry recipes are great because they take only a few minutes to cook and assemble, so even if you're pretty tired from a long day out, you're still going to get to enjoy a delicious plateful of food.
So that is going to wrap it up for this exceptional food pineapple beef stir-fry recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


