Easiest Way to Prepare Super Quick Homemade Crock Pot Bean & Rice Bowl Mexican Pork

Crock Pot Bean & Rice Bowl Mexican Pork
Crock Pot Bean & Rice Bowl Mexican Pork

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, crock pot bean & rice bowl mexican pork. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Crock Pot Bean & Rice Bowl Mexican Pork is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Crock Pot Bean & Rice Bowl Mexican Pork is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook crock pot bean & rice bowl mexican pork using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Crock Pot Bean & Rice Bowl Mexican Pork:
  1. Get salt
  2. Take fresh lime juice
  3. Get boneless Pork loin or shoulder w/bone in will work. I typically use a pork butt, so I don't add any liquid. it cooks in its own fat.
  4. Take of diced tomatoes, and peppers (Rotel)
  5. Make ready Knorr chipotle bullion cube
  6. Make ready Knorr cilantro seasoning cube
  7. Prepare Garlic powder
  8. Prepare minced dry onion
  9. Get Add any additional seasonings that you like. Fresh peppers, etc.
  10. Take For garnish I use sour cream, avacado, tomato, lime, hot sauce, fresh grated ginger etc.
  11. Make ready Rice, or beans. I use both. I prefer my rice cooker to make my rice. I will often cook beans in another crock, or add a can of beans after draining pork, and shredding it.
Instructions to make Crock Pot Bean & Rice Bowl Mexican Pork:
  1. Crush Bullion cubes in a bowl, add all other dry ingredients. Creating a dry rub for your pork
  2. Put pork into crock pot, set time according to size of the pork. If using boneless, without fat, I would add a little broth to your crock.
  3. When pork is finished, shred finely serve with beans & rice. Garnish how you like.

So that’s going to wrap it up for this special food crock pot bean & rice bowl mexican pork recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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