Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, cafe-style moist banana muffins with streusel topping. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Cafe-style moist Banana muffins with Streusel topping is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Cafe-style moist Banana muffins with Streusel topping is something which I have loved my whole life.

Banana Crumb Muffins are so easy to make with just a few simple ingredients! These fluffy and moist muffins are topped with a delicious cinnamon-spiced streusel topping and make a great breakfast or after-school snack. A simple recipe that freezes beautifully and produces big, bakery-style banana. Aloha and welcome to my kitchen!

To get started with this particular recipe, we have to prepare a few ingredients. You can have cafe-style moist banana muffins with streusel topping using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cafe-style moist Banana muffins with Streusel topping:

1. Make ready Muffin batter
2. Make ready 1 1/2 cup all purpose flour
3. Get 1 tsp baking soda
4. Get 1 tsp baking powder
5. Make ready 1/2 tsp salt
6. Make ready 1 1/2 tsp cinnamon
7. Prepare 3 mashed bananas
8. Get 1 egg
9. Make ready 3/4 cup brown sugar
10. Take 1/3 cup vegetable or canola oil
11. Take 1 tsp vanilla extract
12. Prepare Streusel topping
13. Prepare 2 tbsp all purpose flour
14. Get 1/2 tsp cinnamon
15. Take 1/3 cup brown sugar
16. Make ready 1 1/2 tbsp cold butter

And that cinnamony-sugar streusel crumb topping gives the perfect, light crunch on top. If you like Streusel banana muffins, you might love these ideas. Zucchini Banana Bread With Streusel Topping! A tender, moist banana bread, loaded with bananas, topped with a crunchy streusel topping and browned butter icing.

Steps to make Cafe-style moist Banana muffins with Streusel topping:

1. Preheat oven to 190°F C (375 degrees F). Use muffin cups or grease and flour muffin tray
2. In a medium bowl, whisk together flour, baking powder, baking soda, salt and cinnamon.
3. Mash bananas in a large bowl. Add beaten egg, sugar, oil and vanilla.
4. Gently mix in flour mixture to the banana mixture until just moist. Do not overmix. Add to muffin cups.
5. In a small bowl, mix sugar, flour and cinnamon. Cut in butter and rub in to the rest until the mix looks like wet sand. Sprinkle a little over the top of each muffin
6. Bake for 17-20 mins or until toothpick poked in to the middle of muffin comes out clean

Zucchini Banana Bread With Streusel Topping! A tender, moist banana bread, loaded with bananas, topped with a crunchy streusel topping and browned butter icing. Bakery style eggless banana crumb muffins. Make ahead Banana muffins studded with chocolate and walnuts. I could use this topping on other things (which I'm going to.

So that’s going to wrap it up for this special food cafe-style moist banana muffins with streusel topping recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!