Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, japanese baked sweet potato. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Japanese Baked Sweet Potato is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Japanese Baked Sweet Potato is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have japanese baked sweet potato using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Japanese Baked Sweet Potato:
- Take 1 sweet potato
- Make ready 2 tablespoon sugar
- Get 2 tablespoon rice flour
- Get 2 teaspoon starch (potato, tapioca starch)
- Make ready 1 teaspoon sugar
- Take 50 ml water
Steps to make Japanese Baked Sweet Potato:
- Cut sweet potatoe and steam until softened
- Remove the skin thickly
- Mash sweet potatoes and sugar. Put it in case with oven paper and cool in refrigerator.
- Cut the sweet potatoes. Mix the coating ingredients.
- Put coating mixture and sesame on one side of sweet potato. And bake it on lightly oiled pan with low heat.
- Repeat and bake all the surfaces.
- Make the good shape with knife while hot.
- Enjoy!
So that is going to wrap it up with this special food japanese baked sweet potato recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


