Steps to Prepare Homemade Easy Superb Tomato Curry

Easy Superb Tomato Curry
Easy Superb Tomato Curry

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, easy superb tomato curry. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Easy Superb Tomato Curry is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Easy Superb Tomato Curry is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have easy superb tomato curry using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Superb Tomato Curry:
  1. Take to 70 Cherry tomatoes (or regular tomatoes)
  2. Prepare to 250 grams Chicken thigh meat
  3. Make ready Onion
  4. Get Salt and pepper
  5. Get leaf Bay leaf
  6. Take servings worth Curry roux mix
  7. Take Water, if using a regular pot
Instructions to make Easy Superb Tomato Curry:
  1. Take the stem ends off the cherry tomatoes, and cut them into halves or quarters. Slice the onion thinly. Cut the chicken into bite sized pieces, season lightly with salt and pepper and saute.
  2. Layer the ingredients in the pot in this order: the tomatoes first, then the onions, and finally the cooked chicken and the bay leaf. Turn on the heat. No water is needed.
  3. If using a pressure cooker, cook for 4 minutes under pressure then leave to cool down naturally. If using a regular pot, cook over low heat, then adjust after water comes out of the vegetables.
  4. Season with salt, pepper, and curry roux to taste. You can use hashed beef roux instead of curry roux too.

So that’s going to wrap it up with this special food easy superb tomato curry recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

close