Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, glazed cinnamon raisin biscuits. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Glazed Cinnamon Raisin Biscuits is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Glazed Cinnamon Raisin Biscuits is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook glazed cinnamon raisin biscuits using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Glazed Cinnamon Raisin Biscuits:
- Make ready baking mix, I used bisquick
- Take sour cream
- Get sprite, 7up or any clear soda
- Get golden raisins
- Take Cinnamon to taste
- Get butter
Instructions to make Glazed Cinnamon Raisin Biscuits:
- Preheat oven to 375°F. Melt butter in a 9x13 pan.
- Mix baking mix, sour cream, soda, cinnamon, and raisins.
- Drop biscuits Into butter in pan and bake for 20-30 minutes or til done.
- To make the glaze it's 1 cup powdered sugar and 2 tablespoons milk or cream. I used cream. Drizzle over hot biscuits.
So that is going to wrap it up for this exceptional food glazed cinnamon raisin biscuits recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
