Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, healthy chicken alfredo. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Healthy chicken Alfredo is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Healthy chicken Alfredo is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook healthy chicken alfredo using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Healthy chicken Alfredo:
- Get Blackening seasoning
- Make ready Boneless chicken breasts
- Make ready on barilla protein pasta (I used angel hair but you can use spaghetti or fettuccine)
- Take extra vegetables (I used zucchini but you can use some broccoli (just steam or boil them in pasta waster before boiling your pasta)
- Prepare Chopped parsley to garnish
- Take Low fat Alfredo Sauce
- Get chicken broth
- Take Lite cream
- Make ready low fat cream cheese (1/2 block)
- Prepare garlic minced
- Get flour
- Get Salt & pepper
- Prepare adobo seasoning
- Prepare Parmesan cheese
Steps to make Healthy chicken Alfredo:
- Grill or bake chicken at 450° til cooked. Let it slightly cool so you can cut it up
- Boil your veggies til almost tender and then add your pasta to cook. Drain and let it sit aside while you make sauce in same pot
- Add broth, cream, cheese, garlic, and seasoning to pot. Bring to a simmer and whisk to melt the cream cheese.
- Once melted whisk in 2 tbsp of flour to thicken. Let simmer til sauce thickens slightly. Add parsley and Parmesan to finish, enjoy!
So that’s going to wrap it up for this special food healthy chicken alfredo recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


