Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, oatmeal raisin cookies!. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

OATMEAL RAISIN Cookies! is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. OATMEAL RAISIN Cookies! is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook oatmeal raisin cookies! using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make OATMEAL RAISIN Cookies!:

1. Prepare room temp. butter ( 2 cubes )
2. Take firmly packed brown sugar
3. Prepare raw eggs
4. Get vanilla
5. Make ready flour
6. Take baking soda
7. Prepare salt
8. Prepare Old fashioned or rolled oats
9. Prepare raisins

Instructions to make OATMEAL RAISIN Cookies!:

1. Mix all wet ingredients and sugar first on slow speed.
2. Mixed dry ingredients (flour, soda, and salt) in a bowl before adding to mixing bowl. This makes sure salt and soda is dispersed evenly. Mix on slow speed again.
3. Add oats and mix on slow speed.
4. Add raisins and mix on slow speed.
5. You don't have to, but I use a small cookie scoop and lay 1 dozen scoops out on cookie tray evenly.
6. Bake in preheated 350° oven for 11 to 13 minutes or until cookie edges start to brown. Times vary because of cookie size and type of pan used for baking.
7. Using a small cookie scoop, this recipe makes about 3 1/2 dozen 2 inch cookies.
8. Eat right away or store in an air tight container to keep fresh.

So that’s going to wrap this up with this special food oatmeal raisin cookies! recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!