Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, quick dry curry starring beans. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Quick Dry Curry Starring Beans is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Quick Dry Curry Starring Beans is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have quick dry curry starring beans using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Quick Dry Curry Starring Beans:

1. Take Canned beans (I used a bag of cooked beans)
2. Make ready Minced pork
3. Get Onion
4. Prepare Carrot
5. Get Potato
6. Take Salt and pepper
7. Prepare blocks Japanese curry roux mix
8. Take Water
9. Get Vegetable oil

Instructions to make Quick Dry Curry Starring Beans:

1. Dice the onion, carrot and potato into 5 mm cubes. Soak the potato in water until the water becomes clear, then drain.
2. Heat vegetable oil in a pot (or frying pan) and saute the minced pork. When the meat turns brown, add the onion, garlic, potato, salt and pepper and saute further.
3. Once the vegetables are evenly cooked, add enough water to cover. Bring to a boil and simmer for 5~10 minutes, skimming the scum.
4. Turn off the heat once, add curry roux and dissolve. When it dissolved completely, add the beans.
5. Turn on the heat again, simmer until there is not much liquid in the sauce, stirring so as not to burn it.
6. It's done! Since it's dry curry, it's great for bentos too!

So that is going to wrap this up with this exceptional food quick dry curry starring beans recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!