Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mini chicken and waffles. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mini Chicken and Waffles is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Mini Chicken and Waffles is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook mini chicken and waffles using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mini Chicken and Waffles:

1. Make ready 2 chicken breasts
2. Make ready 8 mini Eggo waffle sheets (32 mini waffles)
3. Prepare 2 eggs
4. Get 1/4 cup milk
5. Take 1 1/2 cup flour
6. Prepare 1 1/2 tsp baking powder
7. Make ready 1 tbsp salt
8. Get 1 tsp black pepper
9. Get 1 Canola or peanut oil
10. Get 1 Syrup

Instructions to make Mini Chicken and Waffles:

1. Cut chicken breasts into bite size pieces.
2. In large Ziploc bag, combine eggs and milk.
3. Place chicken in egg mixture and seal bag. Place in refrigerator for an hour.
4. Combine flour, baking powder, salt, and pepper in a separate large Ziploc bag.
5. Take chicken out of egg mixture and place directly into bag with the flour mixture.
6. Shake to thoroughly cover all chicken.
7. Heat about an inch of oil in pan over medium to medium-high heat. Place chicken in pan and fry (about 5 minutes) turning often.
8. Place waffles in oven at 400° for 5 minutes.
9. Place a chicken nugget over each mini waffle and drizzle syrup!

So that’s going to wrap it up with this special food mini chicken and waffles recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!