Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, pulled pork. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Pulled Pork is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Pulled Pork is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook pulled pork using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pulled Pork:

1. Get 4 lbs pork butt or shoulder
2. Get 3 tbs brown sugar
3. Get 3 tsp salt
4. Take 1 tsp ground mustard
5. Make ready 1 tsp black pepper
6. Make ready 1 tsp onion powder
7. Take 1 tsp paprika
8. Get 1/2 tsp garlic powder
9. Prepare 1/4 tsp cayenne pepper
10. Get 1 cup apple juice
11. Prepare 1 tbs Worcestershire sauce
12. Prepare 1 tsp liquid smoke
13. Make ready 2 cups or so Bbq sauce of your choice

Instructions to make Pulled Pork:

1. Trim fat from pork roast. Cut roast into 4 pieces.
2. Add all dry ingredients to a bowl and whisk together. Add pork roast chunks to bowl and make sure well coated.
3. Add pork loin in a 4 - 6 quart crock pot or instant pot pressure cooker and pour in apple juice, Worcester and liquid smoke.
4. Cover and cook in crock pot until fall apart tender - low 8 to 10 hours, high 5-6 hours. In the instant pot make sure lid is not venting, set manual cook for 45 minutes. Open steam vent at end if cook time, remove lid when safe.
5. Remove pork to a large bowl and shred with 2 forks. Add your favorite BBQ sauce as desired. Or use the juice from crock pot – it’s loaded with awesome flavor!

So that’s going to wrap this up with this exceptional food pulled pork recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!