Easiest Way to Make Favorite Easy Keema Curry

Easy Keema Curry
Easy Keema Curry

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, easy keema curry. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy Keema Curry is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Easy Keema Curry is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have easy keema curry using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Easy Keema Curry:
  1. Get Ground meat (pork or beef)
  2. Prepare Onion
  3. Make ready Carrot
  4. Make ready Green bell peppers (make sure to use this)
  5. Make ready pack Mushrooms of your choice (shiitake, button, etc.)
  6. Take Eggplant (optional; I didn't include it this time)
  7. Prepare Seasoning ingredients and other:
  8. Make ready Oil for stir frying
  9. Get Canned tomatoes (whole or chopped)
  10. Get Soup stock cubes
  11. Make ready pack Curry roux (block)
  12. Take Optional!
  13. Take per serving Fried eggs
Steps to make Easy Keema Curry:
  1. Since this is a ground meat curry, chop up all the vegetables. Here are the ingredients I used this time.
  2. Put oil in a pan, and stir fry the ground meat until it changes color. Add the chopped veggies and stir-fry.
  3. Add 2 cans of tomatoes and the 2 soup cubes and simmer. If using whole tomatoes, crush them with a ladle or the equivalent.
  4. After simmering for a while, a lot of moisture will come out of the vegetables. Add the 1/2 pack of curry roux…
  5. ….mix with the liquid that's came out of the vegetables. Adjust the amount of roux if necessary. Simmer for a while, taking care not to let it burn on the bottom.
  6. Done!!! I love to top this with a fried egg.
  7. You can add other spices you have on hand, or if you're making this for little kiddies, you can add ketchup.
  8. I made a curry doria (rice gratin) with leftover keema curry. It's so easy and delicious.
  9. I tried sandwiching keema curry between two homemade pancakes.

So that’s going to wrap this up with this exceptional food easy keema curry recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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