Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, quick rajma curry. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Quick Rajma Curry is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Quick Rajma Curry is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have quick rajma curry using 18 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Quick Rajma Curry:

1. Make ready Rajma Chitra [Kidney Beans] - Soak overight or for hours … 8 .
2. Prepare Masoor dal [ without skin … .
3. Take Jeera ….
4. Make ready of . Hing
5. Get Oil … .
6. Get Butter … .
7. Take Salt .
8. Make ready Red Chilli powder … .
9. Get Turmeric powder … .
10. Prepare Cumin Powder ….
11. Take Malai clotted cream [ ….
12. Take water … .
13. Prepare Blend to Puree :
14. Prepare Tomatoes …. Medium Size
15. Take Onion …. Medium Size
16. Take Green Chillies ….
17. Make ready Ginger ….
18. Make ready Curd … .

Steps to make Quick Rajma Curry:

1. Add the lentils to the cooker with the water and cook it for 3 whistles on high and then 2 on low. The rajma must be boiled but should still be holding shape.
2. In a wok, add the oil and butter.
3. Add cumin seeds/jeera and hing. Let it splutter.
4. Add the puree and cook with lid on until it leaves oil on the top.
5. Once done, add the turmeric and chilli powder.
6. Add the lentils and let them simmer on medium heat with lid on.
7. After 5-7 min of simmering, add the malai and cook on low heat for 5 min.
8. Once it thickens, add the salt and adjust the taste.
9. Serve with Jeera rice or steam rice.

So that is going to wrap it up with this exceptional food quick rajma curry recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!