Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, green soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Green Soup is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Green Soup is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have green soup using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Green Soup:

1. Prepare Kale chopped
2. Get Green beans chopped
3. Take Asparagus chopped
4. Make ready Zucchini chopped
5. Prepare Yellow squash chopped
6. Prepare Broccoli
7. Take Artichoke hearts
8. Prepare Veggie bouillon
9. Make ready Salt or more to taste
10. Take Olive oil

Instructions to make Green Soup:

1. Add oil and veggies to pan and enough water to cover veggies. Add bouillon and salt to taste, cover and cook until veggies are soft, about 20 minutes.
2. Transfer to blender and blend. Top with pesto drizzle or what ever you fancy! I used olive oil and brags nutritional yeast.

So that’s going to wrap it up with this special food green soup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!