Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, moist banana chocolate chip cake. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Moist Banana Chocolate Chip Cake is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Moist Banana Chocolate Chip Cake is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have moist banana chocolate chip cake using 19 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Moist Banana Chocolate Chip Cake:

1. Prepare a
2. Make ready 6 medium size mashed banana
3. Take b
4. Take 2 C flour
5. Prepare 1 tsp baking powder
6. Prepare 1 tsp bicarb soda
7. Get 1/2 tsp cinnamon powder
8. Take (Optional)
9. Get c
10. Make ready 180 ml melted butter
11. Make ready d
12. Get 4 eggs
13. Prepare e
14. Make ready 1/2 c dark brown sugar
15. Prepare 1/2 c castor sugar
16. Get Pinch salt
17. Get f
18. Take Banana essence (optional)
19. Prepare Chocolate chips

Instructions to make Moist Banana Chocolate Chip Cake:

1. Prepare A (mashed), B (sift together) & C (melt butter). Set aside.
2. Beat Eggs & Castor sugar till light & fluffy. Add C. Keep beating. Add in F, pinch of salt. Keep mixing.
3. Next, combine A with the batter. Mix well again. Lastly, add B (sifted flour mixture).
4. Bake at 160 c for 45 mins. Adjust your oven accordingly.

So that is going to wrap it up for this special food moist banana chocolate chip cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!