Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, cinnamon raisin rice pudding. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Cinnamon Raisin Rice Pudding is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Cinnamon Raisin Rice Pudding is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have cinnamon raisin rice pudding using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cinnamon Raisin Rice Pudding:

1. Make ready whole milk
2. Take medium grain rice
3. Make ready ground cinnamon
4. Make ready vanilla extract
5. Make ready salt
6. Make ready raisins
7. Get granulated sugar
8. Get sweetened condensed milk
9. Prepare unsalted butter

Instructions to make Cinnamon Raisin Rice Pudding:

1. Place everything into a large pot EXCEPT for the sweetened condensed milk and butter over medium high heat. Stir often as it comes up to a low boil.
2. Once beginning to boil, reduce the heat down to low. Simmer, stirring often, for 15-20 minutes. You'll know it's done when the rice is tender and the milk has mostly been absorbed. It should still be creamy, but if you need to, you can stir in some additional milk until it reaches your desired consistency. Keep it mind that it will continue to thicken as it sits and cools (especially if you are going to let it chill in the fridge before eating… it will become extremely thick).
3. Remove the pot from the heat, then stir in the butter and sweetened condensed milk. That's it! Either serve warm or refrigerate in a tupperware for later if you prefer it cold.

So that is going to wrap it up with this special food cinnamon raisin rice pudding recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!