Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, golden fried rice（gold rimming silver）. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Golden Fried Rice（gold rimming silver） is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Golden Fried Rice（gold rimming silver） is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have golden fried rice（gold rimming silver） using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Golden Fried Rice（gold rimming silver）:

1. Take big bowl of cold rice(rice placed overnight is best)
2. Make ready Some sliced vegetable(bean, peas and carrot)
3. Get salt
4. Prepare black pepper
5. Get Some chopped green onion

Steps to make Golden Fried Rice（gold rimming silver）:

1. 1.Break eggs, separate yolks and white
2. 2. Losse cold rice avoid the rice stick together, add yolks, use disposable glove to mix rice and yolks, ensure every rice covered with yolk. Set aside 5 min
3. 3. Don't waste the white, fry it into scrambled egg
4. 4. Add shallow oil into your pan or wok,preheat it into a medium heat
5. 5. Add rice, continuously stir fry for 2 min to prevent stick pan.
6. 6 add vegetable cubes,scrambled egg White and seasoning, stir fry them for 3 min
7. 7 add chopped green onion before the finish - Tips: it must be enough oil in the pan bottom to prevent stick. The heat should be high.

So that is going to wrap this up for this special food golden fried rice（gold rimming silver） recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!