Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, egg devil(authentic bengali style). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Egg Devil(authentic bengali style) is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Egg Devil(authentic bengali style) is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have egg devil(authentic bengali style) using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Egg Devil(authentic bengali style):
- Get Egg boiled
- Get Potato
- Take Onion
- Get Garlic
- Make ready Jeera powder
- Get Salt
- Get Cornflower
- Prepare Maida
- Get Mutton keema(optional)
- Get Oil to deep fry
Steps to make Egg Devil(authentic bengali style):
- Boil eggs & slice half
- Boil potato & smash
- Fry onion gatlic & add them with potato.. add salt jeera powder
- With half sliced egg fill other side with potato mix & make it oval shaped
- Make a batter with egg, cornflower & maida add salt
- Dip the egg into the batter & dip into bread crumbs
- Deep fry into oil
- Egg devil is ready
So that’s going to wrap it up with this exceptional food egg devil(authentic bengali style) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
