Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, pad kee mao shrimp. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pad Kee Mao shrimp is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Pad Kee Mao shrimp is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have pad kee mao shrimp using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pad Kee Mao shrimp:
- Take oyster sauce
- Take fish sauce
- Get brown sugar
- Make ready water
- Prepare chili
- Take ground ginger
- Take carrot
- Prepare spring onions
- Make ready small onion
- Make ready celery stalk
- Take cloves garlic
- Take bamboo shoots
- Prepare moist wood ear mushrooms
- Get precooked shrimp
- Take sesame oil
- Take vermicelli rice noodles
Instructions to make Pad Kee Mao shrimp:
- Mix sauce: oyster, soy, fish sauces, water, sugar, chilli, ginger. Let infuse.
- Heat sesame oil and brown garlic for 30 sec. Add onion.
- After a minute add carrot, celery, spring onion, bamboo shoots. Cover and let for 2 min. Make sure it's not burning!
- Add softened noodles, softened mushrooms and pre-mixed sauce. Stir fry until liquid is gone.
- Turn off heat and add shrimp. Stir until heated and covered.
So that’s going to wrap this up for this special food pad kee mao shrimp recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
