Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mom's shrimp casserole. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Mom's Shrimp Casserole is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Mom's Shrimp Casserole is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have mom's shrimp casserole using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mom's Shrimp Casserole:

1. Get shrimp casserole
2. Prepare precooked white or brown rice
3. Prepare chopped red bell pepper
4. Get chopped celery
5. Prepare chopped onion
6. Prepare butter
7. Get family size can cream of mushroom soup
8. Make ready shredded swiss cheese, best to get from deli and just slice and dice yourself
9. Make ready fresh shredded cheddar cheese
10. Take black pepper
11. Make ready salt
12. Get cleaned, deveined tail off fresh shrimp

Instructions to make Mom's Shrimp Casserole:

1. In large pot over medium heat cook onions, celery and peppers in butter until tender. About 3-5 minutes.
2. Remove vegetables and set aside. In same pan, cook shrimp until they turn pink and just a touch undercooked.
3. In a large bowl combine cooked vegetables, creamed soup, rice, salt and pepper, swiss cheese and half of cheddar. Mix well.
4. Place in a very lightly greased 9" by 13" baking tray.
5. Now place shrimp throughput baking tray nestling into rice mixture making sure they are pushed down to be covered.
6. Bake covered 30 minutes in a preheated 375°F oven. After 30 minutes remove cover, add the other half of cheese and bake uncovered for 5 minutes.
7. Serve with wedges of fresh lemon.
8. This is Taylor68too mom's recipe. Cover photo by mom too!

So that’s going to wrap it up for this special food mom's shrimp casserole recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!