Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, roasted spice crumbed cod fillets. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Roasted Spice Crumbed Cod Fillets is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Roasted Spice Crumbed Cod Fillets is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have roasted spice crumbed cod fillets using 24 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Roasted Spice Crumbed Cod Fillets:

1. Take FISH
2. Take fresh cod fillets
3. Take butter
4. Make ready small stalk celery, minced
5. Prepare Shallot, minced
6. Take garlic cloves, minced
7. Get fresh jalapeno pepper, chopped. Remmove seeds if you want less heat
8. Prepare black pepper and salt to taste
9. Get dry white wine
10. Make ready cream, heavy or light or half and nalf
11. Prepare fresh lemon juice
12. Prepare FRESH bread crumbs, from about 4 slices bread. I used sour dough and pulsed the slices in the food processor to make crumbs
13. Prepare sjredded sharp cheddar cheese
14. Get grated romano cheese
15. Get cajun seasoning
16. Take mayonnaise, for brushing
17. Make ready slices of bacon, cooked until crisp
18. Prepare BUTTER DRIZZLE
19. Prepare salted butter, melted mixed with 1 reaspoon fresh lemon juice
20. Make ready SERVING SAUCES
21. Get recipe Hollandaise Sauce, recipe attached in direction step #9
22. Get recipe Creamy Mustard Sauce, recipe attached in step #9
23. Make ready melted butter
24. Make ready lemon wedges,

Instructions to make Roasted Spice Crumbed Cod Fillets:

1. Preheat oven to 425. Butter a baking dish large enough to hold fish in one layer
2. In a small skillet, melt the 1 tablespoon butter, Add celery, shallot, jalapeno, garlic, pepper and salt. Cook until just tender 3 to 4 minutes
3. Add wine and cook.until almost gone, add cream.and lemon and remove from heat and cool
4. In a bowl combine bread crumbs, cheeses, and cajun seasoning. Add cooled vegetable mixture and combine.
5. Place fish on prepared baking pan. Brush with the mayonnaise.
6. Press crumb mixture evenly on fish
7. Add butter / lemon drizzle evenly over crumbs. Bake 10 minutes, then add bacon and cook 5 more minutes until fish is just cooked through. Serve with Hollandaise Sauce, recipe attached below, melted butter and lemon wedges - - https://cookpad.com/us/recipes/355807-creamy-mustard-sauce - https://cookpad.com/us/recipes/360436-classic-hollandaise-sauce

So that is going to wrap this up for this special food roasted spice crumbed cod fillets recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!