Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, beer battered fish and chips. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Beer Battered Fish and Chips is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Beer Battered Fish and Chips is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have beer battered fish and chips using 9 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Beer Battered Fish and Chips:

1. Prepare cod fillets (or haddock)
2. Get large potatoes
3. Make ready egg white
4. Prepare flour
5. Take beer, dark beer works great
6. Get baking powder
7. Make ready vegetable oil
8. Take salt and pepper
9. Make ready malt vinegar

Steps to make Beer Battered Fish and Chips:

1. Sieve the flour into a large bowl.
2. Crack the egg and separate out the yolk from the white.
3. Briskly beat the egg white until aerated.
4. Then add the baking powder, egg white and your 1/2 can of beer to the bowl of flour
5. And genltly mix until it has a creamy texture then set to one side.
6. Wash your potatoes and roughly cut into chips
7. Bring the oil to a high heat and add the chips carefully. Cook for about 4 minutes then remove from the oil and lay on a paper towel.
8. Next lay out your fish fillets and season well with salt and pepper.
9. Now, gently dip your fish fillets into the batter mixture
10. Then allow the excess batter to run off
11. And gently lay the fish pieces into the hot oil.
12. After about 4 minutes when the fish pieces are golden brown, gently remove them from the oil and lay on a paper towel.
13. Put the chips back back in the hot oil for a minute or two if you need to, to crisp them up
14. For a bit of fun, serve the fish in a piece of newspaper and don't forget plenty of salt and malt vinegar!

So that’s going to wrap it up with this special food beer battered fish and chips recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!