How to Prepare Any-night-of-the-week Chicken and Sweetcorn Soup

Chicken and Sweetcorn Soup
Chicken and Sweetcorn Soup

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken and sweetcorn soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken and Sweetcorn Soup is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Chicken and Sweetcorn Soup is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook chicken and sweetcorn soup using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken and Sweetcorn Soup:
  1. Get [Tin of Creamed corn] or follow below and make your own:
  2. Prepare 200 grams Frozen corn
  3. Get 470 ml milk
  4. Make ready 2 tbsp Plain flour
  5. Take 3 tbsp butter
  6. Take 2 tbsp sugar
  7. Prepare Soup:
  8. Make ready 800 ml chicken stock
  9. Get 75 grams Shredded Cooked chicken
  10. Get 1 1/4 tsp white pepper
  11. Make ready 2 tbsp corn flour
  12. Get 125 ml water
  13. Make ready 1 tbsp sesame oil
  14. Prepare 1 egg white
  15. Take salt
Steps to make Chicken and Sweetcorn Soup:
  1. In a medium pot combine cooked corn, I use the frozen then microwave. Melt butter in pot, stir in flour and mix well. Add milk, about 1/2 cup at a time, and mix with whisk. Cook over medium heat until thickened. Stir in sugar, salt and pepper. Drain corn.
  2. Cook your chicken and then shred, add corn.
  3. Add stock, bring to the boil, reduce heat and add pepper and salt. Bring back to the boil.
  4. In a separate bowl mix the cornflour with water. While the soup is boiling add this mixture and stir constantly until well mixed.
  5. Season with sesame oil by adding a few drops at a time. Reduce heat and slowly add egg white while swirling the soup with a fork in order to break egg pieces apart.
  6. Serve hot and enjoy.

So that’s going to wrap this up with this special food chicken and sweetcorn soup recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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