Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, vegetarian corn soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Vegetarian Corn Soup is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Vegetarian Corn Soup is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have vegetarian corn soup using 7 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Vegetarian Corn Soup:
- Make ready 2 pcs corn
- Prepare 6 red dates
- Prepare 1 pack chestnut
- Prepare 1 pc burdock
- Take 2 pcs sweet dates
- Get Half cup cashew nuts
- Get 1 little bit of salt
Steps to make Vegetarian Corn Soup:
- Wash all the veges. Put all in a deep pot and boil it for an hour.
So that is going to wrap this up for this special food vegetarian corn soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!