Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, thai style fried noodles. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Thai style fried noodles is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Thai style fried noodles is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have thai style fried noodles using 19 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Thai style fried noodles:
- Take Pad Thai seasoning ingredients
- Take 1 .fish sauce 3 tbs
- Prepare 2 .palm sugar 3 tbs
- Get 3 .tamarind 3 tbs
- Prepare Other ingredients
- Take 1 .narrow rice noodles,soaked for 5 minutes 140 g
- Make ready 2 .vegetable oil (3tbs. for 1 serve) 1/4 cup
- Prepare 3 .yellow bean curd tofu,diced 1/4 cup
- Make ready 4 .garlic,chopped 1 tbs
- Prepare 5 .shallot,chopped 2 tbs
- Take 6 .sweet pickled radish,chopped 2 tbs
- Take 7 .dried shrimp,rinsed & deep fried 15 g
- Get 8 .egg 2
- Prepare 9 .bean sprouts 1 cup
- Prepare 10 .chives,sliced 1-inch length 1/4 cup
- Prepare For garnishing
- Prepare 1 .sliced lime,bean sprouts,banana blossom
- Take 2 .roasted peanuts,roughly pounded
- Prepare 3 .chives,sliced 4-inch length
Instructions to make Thai style fried noodles:
- In a wok, heat all seasoning sauce ingredients until boiling for 2 minutes. Leave from heat.
- In a wok, add narrow rice noodles and sprinkle some water. Stir throughly until soft and lumpy. Set aside.
- Heat 3 tbs. vegetable oil in a wok. Fry yellow bean curd until crispy.
- Add garlic,shallot,sweet pickled radish and stir until fragrant.
- Add noodles and Pad Thai seasoning. Stir fry until dry.
- Add(a little oil as optional) beaten egg. Swirl around and leave.
- Add half portion of bean sprouts and chive stir well. Spoon onto a serving plate.
- Serving recommendation: 1)Garnish with bean sprouts (remove the tails),chives,lime sliced,chillies powder,and pound roasted peanuts. 2)Banana blossom could be served.
- Note:Tamarind juice = shelled tamarind 50 g:water 3/4cup,boil for 5 minutes,sieve.
- Vocabulary: (chives = ใบกุยช่าย)(bean sprouts=ถั่วงอก)(banana blossom=หัวปลี)(shallot=หอมแดง)
So that is going to wrap it up for this exceptional food thai style fried noodles recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


