Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, tapas – plantain with a pomegranate guacamole. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Tapas – Plantain with a pomegranate guacamole is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Tapas – Plantain with a pomegranate guacamole is something that I’ve loved my whole life.

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To begin with this particular recipe, we have to prepare a few ingredients. You can have tapas – plantain with a pomegranate guacamole using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tapas – Plantain with a pomegranate guacamole:

1. Take 1 pomegranate
2. Prepare 2 each avocados
3. Prepare 1 tomatoe
4. Take 1/3 red onion
5. Take 1/2 lime
6. Make ready salt pepper
7. Prepare 1 plantain semi ripe
8. Take 1 packages Micro greens

Steps to make Tapas – Plantain with a pomegranate guacamole:

1. Cut plantain in about 1/2inch pieces and smash flat bake in the oven at 350 ruffley about 30 min till golden brown
2. While plantains are cooking make the guacamole ..dice the onion tomatoe and get the seeds from the pomegranate..(save some for garnish) smash the avocado till it is smooth and creamy add everything squeeze the lime and mix well
3. Let plantains cool top with the guacamole garnish with seeds and micro greens

So that is going to wrap this up with this special food tapas – plantain with a pomegranate guacamole recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!