Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sausage, cheese and jalapeño quiche. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Sausage, Cheese and Jalapeño Quiche is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Sausage, Cheese and Jalapeño Quiche is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have sausage, cheese and jalapeño quiche using 17 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Sausage, Cheese and Jalapeño Quiche:
- Prepare defrosted tater tors
- Make ready melted butter
- Make ready sliced green onionl
- Take each granulayed garlic and pepper
- Prepare fresh grated romano cheese
- Take For Filling
- Take ilaliam sausage
- Get onion, very thin sliced
- Get jalapeno pepes, halved and thin sliced
- Get garlic cloves, minced
- Take butter
- Make ready :cups shredded sharp cheddar cheese
- Prepare fresh grated romano cheese
- Take large eggs
- Prepare cajun seasoning
- Take heavy cream
- Make ready salt and pepper
Steps to make Sausage, Cheese and Jalapeño Quiche:
- Make Crust. Preheat the oven to 400, spray a 9 inch CAKE pan (a pie pan will be to shallow to hold this quiche) with non stick spray
- In a bowl combine Tater tots, butter, green onion, garlic, romano cheese and pepper, mix together
- Pile into prepared pan and press to form a crust. Bake until golden about 20 minutes. Cool before filling
- Make Filling
- Heat butter in a small skillet and cook sausage until fully cooked, remove to cool then cut in half length wise and slice.
- In skillet sausage was cooked add onion, jalapeno and garlic, seasoned with salt and pepper and cook until soft, cool
- Add sausage and vegetables to cooled crust. Top with cheeses
- In a bowl whisk together eggs, cream, cajun deasoning, salt and pepper
- Pour over filling in crust. Bake on a foil lined baking sheet about 50 minutes 7ntil set. Let cool 10 minutes before cutting
So that’s going to wrap this up for this special food sausage, cheese and jalapeño quiche recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


