Easiest Way to Make Perfect Gravy smothered hamburgers and mashed potatoes

Gravy smothered hamburgers and mashed potatoes
Gravy smothered hamburgers and mashed potatoes

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, gravy smothered hamburgers and mashed potatoes. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Gravy smothered hamburgers and mashed potatoes is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Gravy smothered hamburgers and mashed potatoes is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have gravy smothered hamburgers and mashed potatoes using 17 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Gravy smothered hamburgers and mashed potatoes:
  1. Get ground beef
  2. Make ready Garlic powder
  3. Make ready Onion powder
  4. Take Creole seasoning
  5. Take Cajun seasoning
  6. Make ready Gravy
  7. Prepare Hamburger grease
  8. Get flour
  9. Make ready Milk
  10. Take Garlic powder
  11. Make ready Onion powder
  12. Prepare Black pepper
  13. Prepare Mashed Potatoes
  14. Take medium potatoes
  15. Get Butter
  16. Take Salt and pepper
  17. Prepare (garlic powder, sour cream, shredded cheese)
Steps to make Gravy smothered hamburgers and mashed potatoes:
  1. Season ground beef with garlic powder, onion powder, Cajun, and a lil creole seasoning. Mix in real good with hands.
  2. Form ground beef into patties
  3. Place hamburger patties carefully in skillet, wash hands, turn on stove, Cook hamburgers at medium heat. Add a little vegetable oil, if needed to prevent sticking.
  4. Remove cooked hamburgers from skillet
  5. With left over hamburger grease, stir in (with a fork) 3-4 tsp of flour to grease, stir out any clumps and pour in some milk, add in seasonings and let it simmer over medium heat, stirring occasionally for a few minutes, turn off heat and let it thicken the rest of the way. Flour helps thicken gravy
  6. Add hamburgers back to gravy
  7. Boil sliced potatoes until soft and easily able to cut through them.
  8. Drain the potatoes and smash them up
  9. Add in butter, salt, and pepper
  10. Optional* Add in garlic powder, sour cream, shredded cheese.

So that’s going to wrap it up for this exceptional food gravy smothered hamburgers and mashed potatoes recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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