Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, brad's chicken and prawn pad thai. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Brad's chicken and prawn pad thai is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Brad's chicken and prawn pad thai is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook brad's chicken and prawn pad thai using 22 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Brad's chicken and prawn pad thai:

1. Take 1 box rice noodles
2. Prepare 4 tbs cooking oil, divided
3. Make ready 1 large chicken breast, 1/2 " cubed
4. Prepare 3 shallots julienned to 1/2 " strips
5. Make ready 2 tbs minced garlic
6. Prepare 1 1/2 tsp ground ginger
7. Take 1/2 tsp white pepper
8. Make ready 1 tbs seasoned rice vinegar
9. Take 1 lb large prawns, shelled tail on
10. Prepare 2 eggs, beaten
11. Take For the sauce
12. Make ready 1/4 cup fresh lime juice
13. Prepare 3 tbs fish sauce
14. Get 3 tbs sugar
15. Get 1 tsp red pepper flakes
16. Make ready 1/4 cup peanut sauce
17. Prepare 1 tbs fine chopped cilantro
18. Prepare For garnish
19. Take Chopped cilantro
20. Prepare Dry roasted peanuts
21. Get Lime wedges
22. Take Siracha sauce

Instructions to make Brad's chicken and prawn pad thai:

1. Combine all sauce ingredients and set aside
2. Boil 4 qts of water in a large pot. Add rice noodles. Boil for 4-6 minutes until tender. Drain and lightly rinse. You want some starch on them to thicken the sauce.
3. Add 2 tbs oil to a LG fry pan or wok. Heat on med low. Add shallots and garlic. Sauté until shallots start to sweat.
4. Add chicken, spices and vinegar. Fry until chicken is about half done.
5. Add prawns. Continue cooking until everything is right before done. Set aside on a plate or bowl. Reserve any liquid as well.
6. Add remaining oil to pan. Add beaten egg. Scramble egg. When done, add noodles and sauce to the pan. Stir constantly until the sauce breaks up the noodles. When sauce starts to thicken, return chicken and prawn mixture to pan.
7. Cook until sauce is absorbed by the noodles. Plate food. Garnish with desired garnishments. Serve immediately. Enjoy

So that’s going to wrap this up for this special food brad's chicken and prawn pad thai recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!