Recipe of Award-winning Banana and medjool date muffins

Banana and medjool date muffins
Banana and medjool date muffins

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, banana and medjool date muffins. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Banana and medjool date muffins is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Banana and medjool date muffins is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook banana and medjool date muffins using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Banana and medjool date muffins:
  1. Take self-raising flour
  2. Take sugar
  3. Take olive oil/ or any oil
  4. Get buttermilk
  5. Make ready vanilla extract
  6. Take chia seeds
  7. Make ready bananas
  8. Take medjool dates, pitted and chopped
  9. Take ground cinnamon
  10. Get salt
  11. Prepare egg
Steps to make Banana and medjool date muffins:
  1. Preheat oven to 180 degrees C.
  2. In a large bowl, sift the flour, add the sugar, cinnamon and pinch of salt.
  3. Mash 3 bananas up(set the other one aside) and add to a separate bowl. To that bowl, add the egg, buttermilk, oil, dates and vanilla extract. Combine with the bowl with flour(dry ingredients) add half of the chia seeds to the batter.
  4. In a greased muffin tin, scoop out the batter into the tin. Slice the remaining banana into slices and place on top of batter. Sprinkle over the other half of the remaining chia seeds on top of the batter.
  5. Bake for 20 minutes until a skewer inserted comes out clean. Serve with a piping hot cup of tea or coffee as a great on the go snack :)

So that is going to wrap it up for this exceptional food banana and medjool date muffins recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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