Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mexican wedding cookies. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Mexican Wedding cookies is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Mexican Wedding cookies is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mexican wedding cookies using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mexican Wedding cookies:

1. Get (2 sticks) butter, softened
2. Make ready powdered sugar, divided (1/2 cup)
3. Get vanilla
4. Get flour
5. Take finely chopped pecans

Instructions to make Mexican Wedding cookies:

1. Perheat oven to 350°F. Beat butter, 1/2 cup powdered sugar and vanilla in large bowl with electric mixer on medium speed until light and fluffy
2. Gradually add flour and pecans, beating on low speed after each addition until well blended
4. Shape dough into 1 inch balls. Place 1 1/2 inch apart, on ungreased baking sheet.
5. Bake 12 - 15 minutes or until bottoms of cookies are lightly brown. Cool 5 minutes on baking sheet.
6. Roll warm cookies in remaining 1/2 powdered sugar until evenly coated; place on wire rack. Cool completely. Store in air tight container at room temperature.

So that is going to wrap it up with this exceptional food mexican wedding cookies recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!