Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, noodles with vegetables and beancurd. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Noodles with Vegetables and Beancurd is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Noodles with Vegetables and Beancurd is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook noodles with vegetables and beancurd using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Noodles with Vegetables and Beancurd:

1. Prepare rounds of dried noodles
2. Prepare dried beancurd skins
3. Make ready small carrots
4. Get green Beans
5. Take spears of broccoli
6. Take baby corns
7. Take Sugar Snap Peas
8. Make ready Spring onions
9. Take freshly grated ginger
10. Prepare freshly grated garlic
11. Make ready fermented chilli bean paste
12. Take oil
13. Make ready mint leaves
14. Prepare wedge of lime

Instructions to make Noodles with Vegetables and Beancurd:

1. Soak the noodles and beancurd skins in hot water to hydrate. The time will depending on the type. but both should be soft but not soggy. Drain and set aside.
2. Wash and prepare the veg and cut into bite sized pieces. Finely slice the greens of the onions to garnish
3. Heat the oil and cook the beancurd skins until hye start to crisp and the edges. Remove from pan and set aside. Cook the garlic and ginger for a minute and add the veggies. This will not take long in the hot wok and don't overcook. Remove from pan and set aside. Add the noodles to hot wok and add the chilli bean paste. Stir until combined and return the veggies and beancurd to the pan.
4. Eat dry or add a little stock to make soup. Serve with a wedge of lime and a sprig of mint.

So that is going to wrap this up for this special food noodles with vegetables and beancurd recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!