Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mom's beef/pork bones & winter vegetable soup😍. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Mom's Beef/Pork Bones & Winter Vegetable Soup😍 is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Mom's Beef/Pork Bones & Winter Vegetable Soup😍 is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook mom's beef/pork bones & winter vegetable soup😍 using 24 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Mom's Beef/Pork Bones & Winter Vegetable Soup😍:
- Take 500 g Beef Bones, wash first (add 4 cubes Beef bouillon); or
- Get or 500 g Pork Bones, this one gives a sweet flavour to the soup!
- Take or 500g Chuck beef steak,wash, cut in 2.5cm×2.5cm size, or
- Prepare 3 medium Potatoes, peeled, dice into even 2,5cm cube size
- Get 2 cups chopped Onions (pre-fried first in
- Prepare 3 tbs Rice Bran Oil: after halfway cook,then lift out&set aside)
- Prepare Kettle with boiling water
- Get 3 medium Carrots, peeled, slice thinly then cut into 1.5cmx1.5cm
- Take 2 med Parsnip peeled, cut in small even size 1.5cmx1cm
- Get 6 stalks thick Celery (discard the leaves), slice
- Make ready 1 Leeks,wash,discard top green,keep the white stalk&slice finely
- Make ready 6 Curly Kale(black cabbage)leaves,discard the middle stem and
- Take 5 Red Curly Kale. Discard the middle, chop roughly the leaves
- Prepare 150 g Chard (Silverbeet),chop roughly the large leaves
- Take 3 cloves Garlic (1 tbs minced garlic)
- Make ready 6 cm Fresh Ginger, chop very finely
- Get 2 fresh Tomatoes, chopped roughly (optional)
- Get 1 bunch Parsley, chopped finely
- Get 2 tbs Salt
- Prepare 1 tbs Black pepper
- Make ready 1 1/2 tsp ground Smoke Paprika
- Make ready 1 tsp ground Nutmeg
- Get 1 tbs Cardamom tiny granules
- Prepare 8 whole Cloves
Steps to make Mom's Beef/Pork Bones & Winter Vegetable Soup😍:
- In a big pot for soup,put 1tbs Rice Bran oil & onions, stir-fry until onions are soft (half cook) then add Beef or Pork bones,salt,lots of water till the top&turn the heat up&cook for 10' then add all veges: Potatoes,Leeks,Parsnips,Carrots, Chard(Silverbeet),Kale(2 types),Tomatoes,Celery,Parsley,Garlic,Ginger,Salt,Black Pepper,CayennePepper,Smoke Paprika,Nutmeg,Cloves,Cardamoms,Beef bouillon,mix them all; put the lid on&when starts to boil then turn down the temp to low& cook simmering for 10'.
- Cook uncovered, taste the season, then put the lid back,turn heat at very low temp, cook until the beef is tender then turn off. Remove the pot from the stove. Ladle soup into serving bowls.😍To some loves to have their bowl of soup added with 3 tbs steamed rice.
So that is going to wrap this up for this special food mom's beef/pork bones & winter vegetable soup😍 recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


