Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, ed's easy clam chowder. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Ed's Easy Clam Chowder is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Ed's Easy Clam Chowder is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook ed's easy clam chowder using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Ed's Easy Clam Chowder:
- Make ready clam chowder ( I use Snows)
- Get chopped clams ( again Snows )
- Take clam juice (suprise Snows)
- Make ready bacon diced
- Make ready lg yellow onion diced
- Make ready butter
- Get half and half
- Get diced potatos
- Make ready white wine
Instructions to make Ed's Easy Clam Chowder:
- In a 6 qt pot render the bacon until crisp, then remove bacon ( to drain on a couple of paper towels), and all but about 3 tablespoons of the bacon grease.
- Sweat the onion in the reserved bacon grease, until translucent.
- Deglaze the pot with the wine and reduce until almost dry.
- Add potatos, clams ( juice and all), clam chowder, half and half, clam juice, and bring to a simmer over med high heat. Stir every few mins or it will scorch.
- Reduce heat add butter, bacon, and i table spoon of fresh parsly.
- Serve with crackers.
So that is going to wrap it up with this exceptional food ed's easy clam chowder recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


