Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, ed's easy clam chowder. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Ed's Easy Clam Chowder is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Ed's Easy Clam Chowder is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have ed's easy clam chowder using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ed's Easy Clam Chowder:

1. Take 4 cans clam chowder ( I use Snows)
2. Make ready 2 cans chopped clams ( again Snows )
3. Prepare 2 bottles clam juice (suprise Snows)
4. Make ready 1 lb bacon diced
5. Take 1 lg yellow onion diced
6. Prepare 1 lb butter
7. Make ready 1 qt half and half
8. Prepare 2 cans diced potatos
9. Get 1/2 c white wine

Steps to make Ed's Easy Clam Chowder:

1. In a 6 qt pot render the bacon until crisp, then remove bacon ( to drain on a couple of paper towels), and all but about 3 tablespoons of the bacon grease.
2. Sweat the onion in the reserved bacon grease, until translucent.
3. Deglaze the pot with the wine and reduce until almost dry.
4. Add potatos, clams ( juice and all), clam chowder, half and half, clam juice, and bring to a simmer over med high heat. Stir every few mins or it will scorch.
5. Reduce heat add butter, bacon, and i table spoon of fresh parsly.
6. Serve with crackers.

So that is going to wrap it up for this exceptional food ed's easy clam chowder recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!