Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, frightening fingers. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Frightening Fingers is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Frightening Fingers is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook frightening fingers using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Frightening Fingers:

1. Take butter, softened
2. Make ready confectioner's sugar
3. Prepare egg
4. Make ready vanilla extract
5. Get almond extract
6. Get all-purpose flour
7. Make ready baking powder
8. Make ready salt
9. Prepare Red decorating gel
10. Prepare sliced almonds

Steps to make Frightening Fingers:

1. In a mixing bowl, cream butter and sugar. Beat in the egg and extracts.
2. Combine the flour, baking powder and salt; gradually add to the creamed mixture.
3. Divide dough into fourths. cover and refrigerate for 30 minutes or until easy to handle.
4. Working with one piece of dough at a time, roll into 1-in. balls.
5. Shape balls into 3-in. x 1/2-in. fingers. Using the flat tip of a table knife, make an indentation on one end of each for fingernail.
6. With a knife, make three slashes in the middle of each finger for knuckle.
7. Place 2 in. apart on lightly greased baking sheets. Bake at 325* for 20-25 minutes or until lightly browned.
8. Cool for 3 minutes. Sqweeze a small amount of red gel on nail bed; press a sliced almond over gel for nail, allowing gel to ooze around nail. Remove to wire racks to cool.
9. Yield: about 5 dozen cookies.

So that’s going to wrap this up for this special food frightening fingers recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!